Sander vitreuswalleye(Also: Blue pike; Dory; Glass eye; Gray pike; Marble Eye)

Ge­o­graphic Range

Walleyes are na­tive to fresh­wa­ter rivers and lakes of the north­ern United States and Canada. Their na­tive range makes a lop­sided tri­an­gle with the south­ern­most point on the Gulf of Mex­ico bor­der be­tween Mis­sis­sippi and Al­abama, ex­tend­ing up­wards (bound on both sides by the Ap­palachian and Rocky Moun­tains) to­wards the north­ern­most bor­der be­tween the provinces of Yukon and the North­west Ter­ri­to­ries, then back along the south­ern edge of the Hud­son Bay, peak­ing again at the At­lantic Coast, just north of Que­bec City. They stay safely in­land aside from river deltas and away from the salt wa­ters of the coast. Their range has ex­panded some­what over the years by in­tro­duc­ing them to var­i­ous parts of North Amer­i­can, es­pe­cially the United States, where they have greatly ex­panded their range via human means to in­clude large chunks of the North­east, from south­east Maine down to Vir­ginia, pass­ing lightly through North Car­olina to es­tab­lish a firm hold on in­land South Car­olina and Geor­gia. Their in­tro­duced range is equally vast in the west­ern United States, al­though much more spread out, and in­cludes large parts of nearly all the west­ern and south­west­ern states, branch­ing off very slightly into south­ern British Co­lum­bia. As a cool-wa­ter species, their nat­ural habi­tat is greatly skewed to­wards the north­ern United States and much of Canada. Their suc­cess in their in­tro­duced ranges likely de­pends in part on lat­i­tude and el­e­va­tion. Pre­dic­tions on the ef­fects of cli­mate change on wall­eye pop­u­la­tions sug­gest the more south­ern ranges will be­come less hab­it­able and the north­ern wall­eye pop­u­la­tions will be­come dom­i­nant. (Billing­ton, et al., 2011; Bozek, et al., 2011a)

Habi­tat

Walleyes are be­lieved to have evolved in the North Amer­i­can river sys­tems, and moved only re­cently (in evo­lu­tion­ary terms) into lake en­vi­ron­ments. For this rea­son, many of the phys­i­cal re­quire­ments that char­ac­ter­ize op­ti­mal wall­eye habi­tat have qual­i­ties that closely re­sem­ble rivers, es­pe­cially those areas of rivers that form slow-mov­ing pools such as oxbows, sloughs, and em­bay­ment habi­tats. While walleyes live in both rivers and lakes in the mid­dle and north­ern end of their range, they live al­most ex­clu­sively in rivers far­ther south. Walleyes pre­fer shal­low to mod­er­ately deep lo­ca­tions with ex­ten­sive shal­low areas and shore­line. They live mainly in the lit­toral and sub­lit­toral lay­ers of lakes (al­though they make short, daily mi­gra­tions to the pelagic layer), mov­ing deeper into the sub­lit­toral lay­ers dur­ing the day­light hours in keep­ing with their noc­tur­nal lifestyles. These fish pre­fer murky water, with less than 2 me­ters of light pen­e­tra­tion. By day, walleyes rest on their pre­ferred sub­strate, sand and large gravel, with plenty of sub­merged veg­e­ta­tion in a mod­er­ate cur­rent. Walleyes tend to do well in large shal­low lakes with plenty of lit­toral and sub­lit­toral zones and min­i­mal sea­sonal strat­i­fi­ca­tion. These fish can still be found in many river sys­tems, but their pres­ence has de­clined in these habi­tats, likely due to the in­creased eu­troph­i­ca­tion of North Amer­i­can rivers. (Kitchell, et al., 1977)

As a cool water species, the cli­mate of a lo­ca­tion is im­por­tant to the well being of walleyes. The eggs have been shown to be par­tic­u­larly re­silient to fluc­tu­at­ing tem­per­a­tures, and are able to sur­vive rapid tem­per­a­ture changes of up to 20 to 21°C (68 to 70°F) in lab­o­ra­tory set­tings with no dis­cern­able in­crease in mor­tal­ity, al­though it did re­sult in an in­crease in ab­nor­mal fry. Tem­per­a­ture first af­fects wall­eye re­pro­duc­tion at the spawn­ing stage, with op­ti­mum egg fer­til­iza­tion tem­per­a­tures around 6 to 12°C (42 to 53°F), op­ti­mal egg in­cu­ba­tion tem­per­a­tures around 9 to 15°C (48 to 59°F), and the op­ti­mal hatch­ing tem­per­a­ture is around 15°C. Tem­per­a­ture af­fects growth rates by reg­u­lat­ing the me­tab­o­lism, food con­ver­sion abil­ity, and the abil­ity to se­cure food. Their pre­ferred tem­per­a­ture for max­i­mum growth is be­tween 20 to 24°C (68 to 75°F). This tem­per­a­ture may be higher for ju­ve­niles, to be­tween 27 to 31°C (80 to 88°F). As much as 21% of wall­eye re­cruit­ment is pos­i­tively cor­re­lated with spring water tem­per­a­tures, mak­ing tem­per­a­ture an ex­tremely im­por­tant fac­tor in early de­vel­op­ment and growth. Dis­solved Oxy­gen (DO) con­cen­tra­tions for wall­eye em­bryos is above 5 to 6 mg/L, al­though this num­ber is linked to tem­per­a­ture, since in­creased tem­per­a­ture can in­crease both meta­bolic func­tions in fish as well as de­crease the sol­u­bil­ity of oxy­gen. Walleyes do rel­a­tively well with DO fluc­tu­a­tions, they may sur­vive for ex­tended pe­ri­ods with only 3 mg/L of DO, and shorter pe­ri­ods with even less. How­ever, walleyes are more sen­si­tive than many other species of fish to­wards very high oxy­gen lev­els. They ex­pe­ri­enced a sud­den die off due to “Gas-Bub­ble Dis­ease” in a Wis­con­sin lake when the water be­came su­per­sat­u­rated with DO. Walleyes pre­fer pH lev­els be­tween 6.0 to 9.0. Lower, more acidic lev­els sub­stan­tially de­crease sur­vival and re­pro­duc­tive suc­cess. Due to their abil­ity to with­stand rel­a­tively low dis­solved oxy­gen lev­els, walleyes have been able to sur­vive under fairly harsh con­di­tions. How­ever, their eggs are more sus­cep­ti­ble to neg­a­tive en­vi­ron­men­tal con­di­tions. In ad­di­tion to sul­fides and am­mo­nia, re­search in­di­cates that cer­tain lev­els of heavy met­als and salin­ity can also af­fect wall­eye sur­vival, re­pro­duc­tion, and be­hav­ioral pat­terns. (Auer and Auer, 1990; Becker, 1983; Bozek, et al., 2011a; Has­nain, et al., 2010; Kitchell, et al., 1977; Maden­jian, et al., 1996; Pauley and Nakatani, 1967)

Walleyes sur­vival and re­pro­duc­tion, like most river­ine species, has been di­rectly im­pacted in many in­stances by the cre­ation of dams along their na­tive wa­ter­ways. Dams can dis­rupt their mi­gra­tions by ei­ther block­ing ac­cess to na­tive spawn­ing areas or by flood­ing these areas be­yond their use­ful­ness for spawn­ing. Un­like some species, how­ever, their re­ac­tions have been mixed. There are cer­tainly ex­am­ples of un­suit­able or con­t­a­m­i­nated reser­voirs pre­vent­ing suc­cess­ful wall­eye pop­u­la­tion num­bers, so long as all the con­di­tions for sur­vival and re­pro­duc­tion are pre­sent, walleyes have adapted very suc­cess­fully to life in reser­voirs, as well as ex­ten­sions of their range due to human in­tro­duc­tions. (Bozek, et al., 2011a)

  • Aquatic Biomes
  • lakes and ponds
  • rivers and streams

Phys­i­cal De­scrip­tion

Walleyes are rel­a­tively small for preda­tory fish, reach­ing an av­er­age adult size of 350mm among males and 450mm among fe­males. Walleyes are darkly col­ored on top, with col­ors rang­ing from brown, to olive, to dark yel­low with a paler un­der­side, rang­ing from white to pale yel­low. Walleyes have sil­very eyes that have a re­flec­tive un­der­layer, which causes it to re­flect in the dark. Their mouths con­tain a se­ries of very sharp teeth, spe­cial­ized for a pis­civ­o­rous lifestyle. Some sex­ual di­mor­phism ex­ists within this species in that fe­males grow con­sis­tently larger than males. (Becker, 1983; Bozek, et al., 2011b; Ohio De­part­ment of Nat­ural Re­sources, 2013)

  • Sexual Dimorphism
  • female larger
  • Average mass
    11000 g
    387.67 oz
    AnAge
  • Average length
    350-450 mm
    in

De­vel­op­ment

Like many fish, walleyes begin their de­vel­op­ment as an egg and progress into the lar­val and ju­ve­nile stages, be­fore be­com­ing an adult. In­di­vid­ual fe­male walleyes re­lease tens of thou­sands to hun­dreds of thou­sands of eggs dur­ing each spawn­ing pe­riod. These eggs are roughly 2mm in di­am­e­ter on av­er­age. The eggs begin their life cycle coated in an ad­he­sive for some­times sev­eral hours, which is be­lieved to in­crease the fer­til­iza­tion rate. Once fer­til­ized, the egg hard­ens, los­ing its ad­he­sive­ness and floats into safer pro­tec­tive sub­strate where, with proper pro­tec­tion, tem­per­a­ture, and oxy­gen, it even­tu­ally hatches. De­spite hatch­ing, lar­vae are still con­sid­ered em­bryos due to their un­der­de­vel­oped fins and fin rays. These begin to de­velop when the lar­vae reach ap­prox­i­mately 10mm in length (they range from 6 to 9mm at hatch­ing), with full os­si­fi­ca­tion at 18mm. Be­cause they are still un­der­de­vel­oped (which in­cludes an un­der­de­vel­oped swim blad­der, in­hibit­ing their buoy­ancy), the lar­vae con­tinue to sit on the sub­strate and are sub­ject to their lo­ca­tion’s cur­rent, being swept away (if the spawn­ing site was well cho­sen) into nurs­ery habi­tats. Due to the small size of the egg, lar­vae have very lit­tle yolk to con­sume upon hatch­ing and must begin feed­ing im­me­di­ately on var­i­ous zoo­plank­ton and chi­rono­mids. Prey den­sity can play a large role in sur­vival at this early stage, as does preda­tor den­sity, since both wall­eye eggs and lar­vae are com­mon sources of food for larger fish. In­deed, very few wall­eye make it to 1 year of age. Sur­vival rate es­ti­mates of lar­val wall­eye are in the order of 0.01%, due mainly to lack of fer­til­iza­tion of eggs, star­va­tion upon hatch­ing, and pre­da­tion. Upon sur­viv­ing their first year, how­ever, wall­eye growth is rapid. Both male and fe­male walleyes grow at the same rate prior to this time, but upon reach­ing the ju­ve­nile life stage, growth rates can begin to dif­fer, de­pend­ing on growth rates in a par­tic­u­lar lo­ca­tion. Walleyes in the south­ern part of their range, for in­stance, grow more quickly in gen­eral than walleyes in the north, with fe­male walleyes grow­ing larger than males. Be­cause adult­hood is de­ter­mined mostly by size, the ju­ve­nile stage can last any­where from two to eight years, de­pend­ing on ge­o­graphic lo­ca­tion and food avail­abil­ity. Av­er­age length at adult­hood (de­fined as reach­ing sex­ual ma­tu­rity) is con­sid­ered 350mm for males and 450mm for fe­males al­though this varies be­tween in­di­vid­u­als. As this size dif­fer­ence in­di­cates, males typ­i­cally reach sex­ual ma­tu­rity be­fore fe­males. (Bozek, et al., 2011b; Moore, 2011)

Re­pro­duc­tion

Walleyes are promis­cu­ous: fe­males and males spawn with mul­ti­ple part­ners with no in­di­ca­tion of last­ing re­la­tion­ships. Mat­ing takes place in a marsh­land. Male walleyes fre­quent the spawn­ing marsh­land for sev­eral weeks, how­ever, fe­male walleyes go only to spawn, which lasts ap­prox­i­mately one day. Nei­ther sex dis­plays ter­ri­to­r­ial be­hav­ior dur­ing this time. (Becker, 1983)

Wall­eye spawn­ing oc­curs once an­nu­ally in early spring. Spawn­ing be­hav­ior is tem­per­a­ture de­pen­dent, with spawn­ing oc­cur­ring at 5°C (41°F). With the ex­ten­sive range of this species, the exact dates vary ac­cord­ing to cli­matic con­di­tions. Walleyes dis­play hom­ing be­hav­ior, re­turn­ing to the same site again and again to spawn. Fe­male and male walleyes reach sex­ual ma­tu­rity at dif­fer­ent ages and sizes. Fe­male walleyes ul­ti­mately re­lease tens of thou­sands to hun­dreds of thou­sands of eggs in a sin­gle spawn­ing ses­sion, which is it­self bro­ken up into ap­prox­i­mately five minute egg re­lease in­ter­vals for the du­ra­tion of spawn­ing. (Bar­ton and Barry, 2011; Becker, 1983; Bozek, et al., 2011b)

  • Breeding interval
    Walleyes spawn once a year.
  • Breeding season
    These fish spawn in early spring.
  • Average number of offspring
    150000
    AnAge
  • Range age at sexual or reproductive maturity (female)
    3 to 6 years
  • Range age at sexual or reproductive maturity (male)
    2 to 4 years

There is no ev­i­dence of parental care of any kind tak­ing place among walleyes. (Becker, 1983)

  • Parental Investment
  • no parental involvement

Lifes­pan/Longevity

In­ter­est­ingly, the max­i­mum age and mor­tal­ity rate are strongly cor­re­lated with the growth rate of walleyes. Walleyes that grow big­ger faster tend to have shorter lifes­pans than walleyes that grow more slowly. While the max­i­mum lifes­pan of fast-grow­ing south­ern walleyes is 3 to 4 years, north­ern wall­eye have been known to live as long as 20 years, or pos­si­bly up to 30 years. Due to their enor­mous size and vari­abil­ity of their range, wall­eye mor­tal­ity rates are very dif­fi­cult to es­ti­mate, mak­ing av­er­ages and ranges nearly mean­ing­less. For ex­am­ple, nat­ural mor­tal­ity rates for lakes and rivers sam­pled in North Amer­ica range from 3 to 81%, an enor­mous dif­fer­ence which means lit­tle for wall­eye pop­u­la­tions in gen­eral. In ad­di­tion, walleyes are a pop­u­lar sport fish, mean­ing that mor­tal­ity rates must take into ac­count both nat­ural deaths and ex­ploita­tion num­bers. Total mor­tal­ity an­nual rates ranged from 13 to 84% across 14 dif­fer­ent lakes and rivers in North Amer­ica, most com­monly falling be­tween 40% and 55%. (Bozek, et al., 2011b; Nate, et al., 2011)

  • Range lifespan
    Status: wild
    3 to 30 years
  • Typical lifespan
    Status: wild
    3 to 30 years

Be­hav­ior

Once walleyes reach a cer­tain size (be­tween 51 and 100mm), they begin dis­play­ing more de­m­er­sal be­hav­ior, tend­ing to­wards deeper, cooler, darker depths dur­ing the day­light hours. This cor­re­sponds to cer­tain de­vel­op­men­tal mile­stones, in­clud­ing changes in the retina that allow walleyes to see more clearly in dim light. Walleyes are noc­tur­nal preda­tors with a high vi­sual acu­ity be­yond the abil­i­ties of many other vi­sual fish preda­tors, al­though they seem to have sac­ri­ficed lat­eral line sen­si­tiv­ity rel­a­tive to these other species in ex­change for the abil­ity. If ideal depths are not avail­able, walleyes have been known to seek out dense veg­e­ta­tion or other phys­i­cal cover dur­ing the day­light hours to re­duce their light ex­po­sure. Walleyes are more ac­tive at dusk and dawn. (Bozek, et al., 2011a)

Home Range

Wall­eye be­hav­ior tends to vary with age as well as lake ver­sus river lifestyles. Due to their lim­ited de­vel­op­ment upon hatch­ing, lar­val walleyes in rivers are found in all depths, from the sur­face to near the stream bot­tom, likely in­flu­enced more by cur­rent than any other con­sid­er­a­tions. In con­trast, lake wall­eye lar­vae tend to live a more pelagic lifestyle (stick­ing to deeper parts of the lake) al­though they, too, have been found in mul­ti­ple lo­ca­tions. As walleyes grow more de­vel­oped and as­sume more con­trol over their move­ment, they dis­play shoal­ing be­hav­ior with fish of their same size (though not al­ways of their same species). Walleyes do not show ter­ri­to­r­ial be­hav­ior, how­ever, these fish do seem to main­tain gen­eral home ranges when they are not in their spawn­ing grounds. These home ranges vary based on the in­di­vid­ual, as well as whether they in­habit a lake or river, in­di­vid­u­als in­hab­it­ing rivers typ­i­cally have a smaller home range size than those in lakes. Home range sizes do not ap­pear to vary based on gen­der. In one study, walleyes in the New River, Vir­ginia, main­tained a me­dian home range size of 4.7 km, al­though they moved fre­quently from week to week. (Becker, 1983; Bozek, et al., 2011a; Palmer, et al., 2005)

Com­mu­ni­ca­tion and Per­cep­tion

Al­though walleyes are a shoal­ing species, which means they move to­gether in a loose con­gre­ga­tion in open wa­ters, there is lit­tle ev­i­dence of ad­vanced com­mu­ni­ca­tion sys­tems be­tween mem­bers. Walleyes are not ter­ri­to­r­ial, nor do they keep mates or in­vest time in off­spring. The only ex­am­ple of ob­served com­mu­nica­tive move­ments by walleyes is dur­ing mat­ing, when male walleyes bump against the fe­males and, when she is ready to spawn, the fe­male sig­nals so by turn­ing on her side. (Becker, 1983)

  • Communication Channels
  • visual

Food Habits

While wall­eye eggs and lar­vae tend to be a fre­quent source of food for a large va­ri­ety of fishes, adult walleyes sit at the top of the food chain in many sys­tems. Walleyes be­come pis­civ­o­rous early in life, feed­ing on the lar­vae of other fish as soon as they get big enough. Adult walleyes feed on a large va­ri­ety of other fish species, in­clud­ing yel­low perch, giz­zard shads, emer­ald shin­ers, spot­tail shin­ers, and nu­mer­ous other species, de­pend­ing on what is avail­able in a given ecosys­tem. These fish have also been doc­u­mented con­sum­ing smaller con­specifics. In sit­u­a­tions in which fish species are not read­ily avail­able, walleyes may also eat cer­tain types of in­ver­te­brates. (Nate, et al., 2011)

  • Animal Foods
  • fish
  • insects

Pre­da­tion

Walleyes are gen­er­ally top preda­tors in their habi­tat; how­ever, this high place in the food chain is not uni­ver­sal. Be­cause walleyes do not get overly large on av­er­age com­pared to other preda­tor species, they, too, can be­come prey in cer­tain eco­log­i­cal food­webs. Walleyes have fallen vic­tim to species such as large­mouth bass, small­mouth bass, muskel­lunges, yel­low perch, and other walleyes. Non-fish preda­tors such as cor­morants have also been known to eat subadult walleyes. In gen­eral, how­ever, walleyes usu­ally be­come prey in the early years of their de­vel­op­ment. Be­fore reach­ing adult sta­tus, wall­eye eggs, lar­vae, and ju­ve­niles can form a reg­u­lar food source for fish species of many sizes and va­ri­eties, in­clud­ing not only other pis­civ­o­rous fish such as white perch, stonecats, and white suck­ers, but also plank­ti­vores such as black crap­pies, white crap­pies, and alewives. In one Kansas reser­voir, white crap­pie pop­u­la­tion num­bers were in­versely cor­re­lated with wall­eye abun­dance, mean­ing this early pre­da­tion can have a very real ef­fect on the preda­tor’s longer term suc­cess. The enor­mous num­ber of eggs and lar­vae pro­duced by each fe­male, as well as the tem­per­a­ture re­quire­ments for spawn­ing, which is much colder than many fish species pre­fer, are both likely adap­ta­tions to egg and lar­val pre­da­tion. (Nate, et al., 2011; Quist, et al., 2003)

Ecosys­tem Roles

As top preda­tors, walleyes have a pro­found role in the ecosys­tem, which is also mul­ti­fac­eted and com­plex. Like most preda­tor/prey re­la­tion­ships, the abun­dance of walleyes and their pre­ferred prey species are highly in­ter­re­lated. An in­crease in adult walleyes can lead to a de­crease in their prey. How­ever, de­spite adult walleyes being at the top of their food chain, their lar­vae, eggs, and some­times ju­ve­niles re­main near the bot­tom. For this rea­son, the preda­tor/prey re­la­tion­ship be­comes more dy­namic, as in­creases in species such as yel­low perch, can ad­versely af­fect wall­eye pop­u­la­tions as fewer and fewer lar­vae make it to adult sta­tus. Yel­low perch are the pre­ferred prey of adult walleyes in many cir­cum­stances. Since yel­low perch feed heav­ily on ju­ve­nile walleyes, a focus on yel­low perch as a prey species ac­tu­ally aids in ju­ve­nile sur­vival. This re­la­tion­ship ex­tends be­yond the sur­vival of these two species. It has, in some in­stances, dra­mat­i­cally in­creased the im­por­tance of the role that yel­low perch play in the ecosys­tem as a whole. If yel­low perch pop­u­la­tions begin to de­crease, walleyes must turn to other species for food (some­thing they do with lit­tle hes­i­ta­tion) caus­ing a rip­ple ef­fect across the ecosys­tem as prey from var­i­ous eco­log­i­cal niches begin to de­crease in num­bers. (Nate, et al., 2011)

Eco­nomic Im­por­tance for Hu­mans: Pos­i­tive

Walleyes are one of the most pop­u­lar sports fishes in North Amer­ica. The species is prized by Cana­dian, Amer­i­can, and Na­tive Amer­i­can fish­eries alike and has a sub­stan­tial na­tional and in­ter­na­tional legal frame­work sur­round­ing their cap­ture. Fish­ing ranges from sub­sis­tence to recre­ational to com­mer­cial with mil­lions of kilo­grams har­vested an­nu­ally. Sur­pris­ingly, recre­ational fish­ing has proven the most lu­cra­tive in­vest­ment in wall­eye fish­ing. While Canada’s com­mer­cial wall­eye fish­eries on Lake Erie and var­i­ous other Cana­dian lakes total around CAN$60 mil­lion an­nu­ally, the wall­eye recre­ational fish­ing in­dus­try in Lake Erie alone total around $600 mil­lion an­nu­ally. Due to their ex­ten­sive range, wall­eye fish­ing is pop­u­lar through­out the United States and Canada. In ad­di­tion to lake and river pop­u­la­tions, walleyes also con­sti­tute the base of a thriv­ing aqua­cul­ture busi­ness, a prac­tice used pri­mar­ily for stock­ing, rather than as a food provider. (Bozek, et al., 2011a; Schmalz, et al., 2011)

  • Positive Impacts
  • food
  • controls pest population

Eco­nomic Im­por­tance for Hu­mans: Neg­a­tive

There are no known neg­a­tive ef­fects of walleyes on hu­mans.

Con­ser­va­tion Sta­tus

Due to their im­mense pop­u­lar­ity, walleyes are the sub­ject of in­tense scrutiny and study. Man­age­ment sys­tems of wall­eye stocks range from sim­ple to ex­tremely com­plex, usu­ally op­er­at­ing under the as­sump­tion that stock ex­ploita­tion plays a lead­ing role in fish pop­u­la­tions (as op­posed to other fac­tors, such as habi­tat and food avail­abil­ity) and man­ages ac­cord­ingly. These reg­u­la­tions are most reg­u­larly in the form of bag or length lim­its. There is ev­i­dence that these ef­forts can and have been ef­fec­tive in help­ing over­ex­ploited wall­eye pop­u­la­tions to re­cover. A po­ten­tial wall­eye sub­species, blue pike, were once en­demic to Lake Erie and Lake On­tario, but are now be­lieved to be ex­tinct. Blue pike were smaller than walleyes and pre­ferred to in­habit greater depths than walleyes. Al­though no blue pike are now known to exist, tis­sue stud­ies show no dis­cernible ge­netic dif­fer­ence be­tween the species. Blue pike might have been a sym­patric morph or species pair with walleyes. If this were the case, an­thro­pogenic habi­tat changes could have lead to blue pike and wall­eye habi­tat crossover, caus­ing blue pike to be ge­net­i­cally mixed back into the wall­eye gene pool. An­other ge­netic quirk of walleyes is their abil­ity to hy­bridize with saugers to form a fish known as a "saug­eye". This hy­bridiza­tion can occur nat­u­rally, al­though this is rare, as their mat­ing sea­sons rarely over­lap. This mix is bred ar­ti­fi­cially as a stock species, as saugeyes tol­er­ate warmer, more eu­trophic wa­ters than walleyes and have a faster growth rate than both species. The hy­brid's abil­ity to breed with saugers and walleyes may have the po­ten­tial to break down the ge­netic bar­rier be­tween the species should they be pre­sent in large enough num­bers in the same area. It has been ar­gued that even stock­ing saugeyes in lakes sep­a­rate from both species has the po­ten­tial to con­t­a­m­i­nate this ge­netic line, as high rains and flood­ing could re­sult in a mix­ing of the species. (Billing­ton, et al., 2011; Schmalz, et al., 2011)

Other Com­ments

There has been some de­bate as to the ap­pro­pri­ate tax­on­omy of walleyes. Since the early 1800’s, walleyes were known as Sander vit­reus and their tax­o­nomic move­ment to Sander vit­reus is a re­cent change. The In­ter­na­tional Com­mis­sion of Zo­o­log­i­cal Nomen­cla­ture has de­clared Sander vit­reus the of­fi­cial sci­en­tific name of the species, al­though the de­bate con­tin­ues, with some sci­en­tists claim­ing that the com­mis­sion’s rules were not cor­rectly fol­lowed when the name was es­tab­lished. Searches for re­search on walleyes re­veal a great deal of re­search listed under both names. (Bruner, 2011)

Con­trib­u­tors

Betsy Riley (au­thor), Uni­ver­sity of Michi­gan-Ann Arbor, Jeff Scha­ef­fer (ed­i­tor), Uni­ver­sity of Michi­gan-Ann Arbor, Lau­ren Sal­lan (ed­i­tor), Uni­ver­sity of Michi­gan-Ann Arbor, Leila Si­cil­iano Mar­tina (ed­i­tor), An­i­mal Di­ver­sity Web Staff.

Glossary

Nearctic

living in the Nearctic biogeographic province, the northern part of the New World. This includes Greenland, the Canadian Arctic islands, and all of the North American as far south as the highlands of central Mexico.

World Map

bilateral symmetry

having body symmetry such that the animal can be divided in one plane into two mirror-image halves. Animals with bilateral symmetry have dorsal and ventral sides, as well as anterior and posterior ends. Synapomorphy of the Bilateria.

carnivore

an animal that mainly eats meat

chemical

uses smells or other chemicals to communicate

ectothermic

animals which must use heat acquired from the environment and behavioral adaptations to regulate body temperature

external fertilization

fertilization takes place outside the female's body

fertilization

union of egg and spermatozoan

food

A substance that provides both nutrients and energy to a living thing.

freshwater

mainly lives in water that is not salty.

insectivore

An animal that eats mainly insects or spiders.

introduced

referring to animal species that have been transported to and established populations in regions outside of their natural range, usually through human action.

iteroparous

offspring are produced in more than one group (litters, clutches, etc.) and across multiple seasons (or other periods hospitable to reproduction). Iteroparous animals must, by definition, survive over multiple seasons (or periodic condition changes).

motile

having the capacity to move from one place to another.

natatorial

specialized for swimming

native range

the area in which the animal is naturally found, the region in which it is endemic.

nocturnal

active during the night

oviparous

reproduction in which eggs are released by the female; development of offspring occurs outside the mother's body.

piscivore

an animal that mainly eats fish

polar

the regions of the earth that surround the north and south poles, from the north pole to 60 degrees north and from the south pole to 60 degrees south.

polygynandrous

the kind of polygamy in which a female pairs with several males, each of which also pairs with several different females.

seasonal breeding

breeding is confined to a particular season

tactile

uses touch to communicate

temperate

that region of the Earth between 23.5 degrees North and 60 degrees North (between the Tropic of Cancer and the Arctic Circle) and between 23.5 degrees South and 60 degrees South (between the Tropic of Capricorn and the Antarctic Circle).

visual

uses sight to communicate

Ref­er­ences

United States En­vi­ron­men­tal Pro­tec­tion Agency. Spa­tial Dis­tri­b­u­tion and Tem­per­a­ture Se­lec­tion of Fish near the Ther­mal Out­fall of a Power Plant dur­ing Fall, Win­ter and Spring. 600/3-80-008. Du­luth, MN: Uni­ver­sity of Min­nesota. 1980.

Auer, N., M. Auer. 1990. Chem­i­cal Suit­abil­ity of Sub­strates for Wall­eye Egg De­vel­op­ment in the Lower Fox River, Wis­con­sin. Trans­ac­tions of the Amer­i­can Fish­eries So­ci­ety, 119:5: 871-876.

Bar­ton, B., T. Barry. 2011. Re­pro­duc­tion and En­vi­ron­men­tal Bi­ol­ogy. Pp. 1-34 in B Bar­ton, ed. Bi­ol­ogy, Man­age­ment, and Cul­ture of Wall­eye and Sauger. Bethesda, MD: Amer­i­can Fish­eries So­ci­ety.

Becker, G. 1983. Fishes of Wis­con­sin. Madi­son, WI: Uni­ver­sity of Wis­con­sin Press. Ac­cessed Oc­to­ber 09, 2013 at http://​digital.​library.​wisc.​edu/​1711.​dl/​EcoNatRes.​FishesWI.

Billing­ton, N., C. Wil­son, B. Sloss. 2011. Dis­tri­b­u­tion and Pop­u­la­tion Ge­net­ics of Wall­eye and Sauger. Pp. 1-28 in B Bar­ton, ed. Bi­ol­ogy, Man­age­ment, and Cul­ture of Wall­eye and Sauger. Bethesda, MD: Amer­i­can Fish­eries So­ci­ety.

Bozek, M., D. Bac­cante, N. Lester. 2011. Wall­eye and Sauger Life His­tory. Pp. 1-70 in B Bar­ton, ed. Bi­ol­ogy, Man­age­ment, and Cul­ture of Wall­eye and Sauger. Bethesda, MD: Amer­i­can Fish­eries So­ci­ety.

Bozek, M., T. Hax­ton, J. Raabe. 2011. Wall­eye and Sauger Habi­tat. Pp. 133-197 in B Bar­ton, ed. Bi­ol­ogy, Man­age­ment, and Cul­ture of Wall­eye and Sauger. Bethesda, MD: Amer­i­can Fish­eries So­ci­ety.

Bruner, J. 2011. A Phy­lo­ge­netic Analy­sis of Per­ci­dae Using Os­te­ol­ogy. Pp. 1-80 in B Bar­ton, ed. Bi­ol­ogy, Man­age­ment, and Cul­ture of Wall­eye and Sauger. Bethesda, MD: Amer­i­can Fish­eries So­ci­ety.

Has­nain, S., C. Minns, B. Shuter. 2010. Key Eco­log­i­cal Tem­per­a­ture Met­rics for Cana­dian Fresh­wa­ter Fishes. Cli­mate Change Re­search Re­port, 17: 1-51.

Kitchell, J., M. John­son, C. Minns, K. Lof­tus, L. Greig, C. Olver. 1977. Per­cid Habi­tat: The River Anal­ogy. Jour­nal of the Fish­eries Re­search Board of Canada, 34: 1936-1940.

Maden­jian, C., J. Tyson, R. Knight, M. Ker­sh­ner, M. Hansen. 1996. First-year Growth, Re­cruit­ment, and Ma­tu­rity of Walleyes in West­ern Lake Erie. Trans­ac­tions of the Amer­i­can Fish­eries So­ci­ety, 125: 821-830.

Moore, A. 2011. Ma­nip­u­la­tion of Fer­til­iza­tion Pro­ce­dures to Im­prove Hatch­ery Wall­eye Egg Fer­til­ity and Sur­vival. North Amer­i­can Jour­nal of Aqua­cul­ture, 65:1: 56-59.

Nate, N., M. Hansen, L. Rud­stam, R. Knight, S. New­man. 2011. Pop­u­la­tion and Com­mu­nity Dy­nam­ics of Wall­eye. Pp. 1-56 in B Bar­ton, ed. Bi­ol­ogy, Man­age­ment, and Cul­ture of Wall­eye and Sauger. Bethesda, MD: Amer­i­can Fish­eries So­ci­ety.

Ohio De­part­ment of Nat­ural Re­sources, 2013. "A to Z Species Guide: Fish: Wall­eye." (On-line). ODNR Di­vi­sion of Wildlife. Ac­cessed Oc­to­ber 09, 2013 at http://​www.​dnr.​state.​oh.​us/​tabid/​6781/​Default.​aspx.

Palmer, G., B. Mur­phy, E. Haller­man. 2005. Move­ments of Walleyes in Clay­tor Lake and the Upper New River, Vir­ginia, In­di­cate Dis­tinct Lake and River Pop­u­la­tions. North Amer­i­can Jour­nal of Fish­eries Man­age­ment, 25: 1448-1455.

Pauley, G., R. Nakatani. 1967. Histopathol­ogy of 'Gas-Bub­ble" Dis­ease in Salmon Fin­ger­lings. Jour­nal of the Fish­eries Re­search Board of Canada, 24(4): 867-871.

Quist, M., C. Guy, J. Stephen. 2003. Re­cruit­ment dy­nam­ics of walleyes (Sander vit­reus) in Kansas reser­voirs: gen­er­al­i­ties with nat­ural sys­tems and ef­fects of a cen­trar­chid preda­tor. Cana­dian Jour­nal of Fish­eries and Aquatic Sci­ences, 60: 830-839.

Schmalz, P., A. Fayram, D. Is­er­mann, S. New­man. 2011. Har­vest and Ex­ploita­tion. Pp. 1-28 in B Bar­ton, ed. Bi­ol­ogy, Man­age­ment, and Cul­ture of Wall­eye and Sauger. Bethesda, MD: Amer­i­can Fish­eries So­ci­ety.